Chile Tepin vs. Chile Pequin: What Is the Difference?
By Victor Rubio
Chile Tepin and Chile Pequin may look similar, but these tiny Mexican peppers have distinct shapes, flavors and levels of heat. Discover how to tell them apart and which chile...
MexCocina: Mexican Kitchen Recipes, Cooking Tips, Food Culture & Traditions
-
Saladitos: The Little Salted Fruit with a Big Borderland Story
By Victor Rubio
Saladitos are dried salted plums with a long cultural journey, from Asian preserved fruit traditions to northern Mexico’s borderland snack culture. Learn how these salty, sour treats became a nostalgic...
Read more -
Chile Morita: The Sweet, Smoky Chile for Salsas, Moles & Mexican Comfort Food
By Victor Rubio
Discover Chile Morita, the sweet, smoky dried jalapeño used in Mexican salsas, moles, adobos, stews, chilaquiles and comfort foods. Learn how hot Morita chiles are, what they taste like, how...
Read more -
The History of Pelon Pelo Rico: Mexico’s Iconic Tamarind Candy
By Victor Rubio
Pelon Pelo Rico is one of Mexico’s most playful and nostalgic candies. Learn the history of this iconic tamarind treat, why its push-up dispenser became famous, and how to enjoy...
Read more -
Bandera de Coco: The Sweet History of Mexico’s Patriotic Coconut Candy
By Victor Rubio
Bandera de Coco is one of Mexico’s most colorful traditional candies, made with shredded coconut and layered in the red, white, and green colors of the Mexican flag. Learn about...
Read more -
Ollas de Barro: The Tradition, Flavor, and History of Mexican Clay Bean Pots
By Victor Rubio
Learn the history of traditional Mexican ollas de barro, why clay bean pots bring out the flavor of frijoles de la olla, how Mexican clay cookware is made, and how...
Read more -
The History of Mexican Shot Glasses: From Jícaras to Tequila Caballitos
By Victor Rubio
The History of Shot Glasses: A Mexican Perspective The story of the shot glass is often told through European taverns, American saloons, and modern bar culture. But from a Mexican...
Read more -
Chipotle Salsa Explained: The Smoky Mexican Salsa With Ancient Roots
By Victor Rubio
Discover the rich history and smoky flavor of authentic chipotle salsa in the first entry of MexGrocer’s Mexican Salsa Series. Learn how ancient Mesoamerican traditions evolved into one of today’s...
Read more -
The History of Mexican Candy: Discover the Sweet Tradition of Mazapán
By Victor Rubio
Explore the rich history of Mexican candy and discover why Mazapán remains one of Mexico’s most beloved sweets. Learn about its origins, cultural roots, regional traditions, and shop authentic Mexican...
Read more -
Mother’s Day in Mexico: Traditions, Food, and Why May 10 Matters
By Victor Rubio
Discover how Mexico celebrates Mother’s Day on May 10 with traditions, authentic recipes, and the cultural meaning behind Día de las Madres.
Read more -
Complete A–Z List of Natural Herbal Remedies and Their Health Benefits
By Victor Rubio
Explore MexGrocer’s complete A–Z guide to natural herbal remedies, featuring traditional uses, health benefits, and wellness tips from time-tested ingredients. From everyday digestive aids to immune-boosting herbs, discover how natural...
Read more -
Mexico & the FIFA World Cup: Culture, History, Legends, and How to Host the Ultimate Game Day Party
By Victor Rubio
Experience the passion of Mexico at the FIFA World Cup ⚽🇲🇽. From legendary players and iconic moments to 2026 host cities and game-day party ideas, discover how to celebrate every...
Read more -
Cinco de Mayo Food Ideas, Recipes & History (Complete Guide)
By Victor Rubio
Discover Cinco de Mayo recipes, food ideas, and the history behind the celebration. Plan your perfect fiesta with authentic Mexican flavors and traditions.
Read more
