Chicharrones are a very popular Mexican snack that can be made from wheat or fried pork skin, rinds & cracklins. Chicharrones de harina y Chicharrones de Puerco o Cerdo. Chicharron Prensado.

Chicharrones is a dish usually made of fried pig skin, also known as cracklings or pork skin and they are seasoned and deep fried. They are usually sold in stores in plastic bags as a snack food item and generically referred to as "pork rinds." Pork rinds are made in a two-step process: the pork skin is first rendered and dried, and then fried and puffed into light, irregular curls, often seasoned with either barbecue or chili pepper flavoring.

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