Mexicans have an ancestral passion for food, color, texture and shape. These traits are found in this collection from the best Mexican recipes La Costena has to offer.
Divided into two sections, the first part plunges you directly into Mexico's unique contributions to the food of the world, from the familiar maiz and beans, avocadoes and guacamole, vanilla and chocolate, to the still exotic realm of chayotes and huitlacoche, barbacoa and mixiotes. (Pasionately Mexican) (La Costena Mexican recipies)
Passionately Mexican - Coleccion de Recetas Mexicanas de La Costena (en Ingles)
Un libro muy completo de cocina Mexicana especialmente dirigido por La Costena que habla de las contribuciones de Mexico al mundo: el maiz, los frijoles, el aguacate, guacamoles, la vainilla, el chocolate, chayotes, huitlacoche, barbacoa, mixiontes, etc. Este libro esta escrito en Ingles.